Sponsors & Organisers > Committees
Committee members : organizing committee (OC) and scientific committee (SC)
- Lionel Alletto, Chamber of Regional Agriculture, Toulouse, OC, SC
- Maialen Barret, ENSAT, Toulouse, OC, SC
- Annette Bérard, INRAE, Avignon, SC
- Chloé Bonnineau, INRAE, Villeurbanne, SC
- Odile Bruneel, IRD, Montpellier, OC, SC
- Christophe Calvayrac, University of Perpignan Via Domitia, OC, SC
- Aurélie Cébron,University of Lorraine, Nancy, SC
- Delphine Delaunay, Fondation Rovaltain, Valence, coordination, OC
- Laurence Fraissinet-Tachet, University of Lyon, SC
- Jean-François Ghiglione, CNRS, Banyuls-sur-Mer, SC
- Jennifer Hellal, BRGM, Orléans, SC
- Marina Héry, University of Montpellier, OC, SC
- Dimitrios Karpouzas, University of Thessaly, Greece, SC
- Christophe Leboulanger, IRD, Sète, coordination, OC, SC
- Fabrice Martin-Laurent, INRAE, Dijon, SC
- Jean Martins, University of Grenoble Alpes, SC
- Soizic Morin, INRAE, Bordeaux, SC
- Mégane Noyer, University of Perpignan Via Domitia, OC, SC
- Carmen Palacios de la Cruz, University of Perpignan Via Domitia, OC, SC
- Dominique Patureau, INRAE, Narbonne, SC
- Stéphane Pesce, INRAE, Villeurbanne, OC
- Olivier Pringault, IRD, Marseille, SC
- Agnès Richaume, University of Lyon, SC
- Asma Sakka Hlaili, LMI COSYS-MED, Science faculty of Bizerte, Tunisiae, SC
- Mechthild Schmitt-Jansen, Helmholtz Center, Leipzig, Germany, SC
- Clémence Thiour-Mauprivez, University of Perpignan Via Domitia, SC
- Ed Topp, Agriculture and Agri-Food Canada, London, Ontario, Canada, SC
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